MarianneEaster week has arrived but it really seems Christmas was just yesterday! Easter week has arrived but it …
Fried Whiting
One of our other traditional recipes involving fish. Usually coated in plain flour, I used tapioca today.
Sizzling Devil Prawns
This recipe calls for cast iron ramekins with a wooden base that have been preheated on a gas stove on …
Dark Chocolate dipped Figs
These figs are from a fig tree that is over 30 years old in my dads garden. He planted the …
Paleo Oysters Mornay
Dairy-free and grain-free this Mornay sauce is just the topping you need for your oyster and why not use it …
Tuna-Stuffed Tomatoes
I am lucky enough to be given these beef tomatoes for this recipe. I don’t see why you can’t use …
Mandorle con Cioccolato (Chocolate with Almonds)
A traditional Italian treat that I made with organic dark chocolate and raw almonds that were toasted. Usually topped with …