Ricotta is Primal. Primal (Marks Daily Apple) is what we started with before we found Paleo/Whole30. You can happily eat these if you are not sensitive to dairy and are following a primal way of eating. If dairy and cheeses have a negative effect on you then I suggest you stay away from this delicious Baked Ricotta and maybe share it with a friend that loves Ricotta. From...
Using a good quality salt is recommended, in my cooking I use Maldon Sea Salt flakes. I was introduced to it about two years ago from our cousins restaurant, it is a salt they have used and known for a while. Each flake is a crystal, the shape of a triangle that when pinched breaks up and is then able to be sprinkled on foods. A much nicer texture than that of common...