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This is a quick and easy recipe to make ahead of time and warmed up to serve. My Salmon loaf is very delicious and very satisfying on those fish kind of days! Salmon Loaf with Homemade Herb Mayo 2015-05-19 10:15:25 Serves 6 Write a review Save Recipe Print Prep Time 10 min Cook Time 50 min...

  This is a very simple and quick meal to prepare with really satisfying flavours. Shallot and Ginger Fish with Coconut Aminos 2015-06-30 22:10:53 Serves 4 Write a review Save Recipe Print Ingredients 4 thick white fish fillets 5cm piece of fresh ginger 3 cups of homemade...

This recipe is inspired by Asian and Italian flavours. Enjoy!   Sweet & Savoury Tomato Prawns 2015-05-19 11:00:12 Serves 4 Write a review Save Recipe Print Prep Time 10 min Cook Time 25 min Prep Time 10 min Cook Time 25 min Ingredients 1-2...

  Easter week has arrived but it really seems Christmas was just yesterday!   Easter week has arrived but it really seems Christmas was just yesterday! In this blog post today I have some wonderful traditions and a cute little surprise at the end that you must see. This religious day for us is about spending time with family, attending church and eating...

One of our other traditional recipes involving fish. Usually coated in plain flour, I used tapioca today. Fried Whiting 2015-03-11 13:42:02 Serves 4 Write a review Save Recipe Print Prep Time 10 min Cook Time 40 min Total Time 50 min Prep Time 10 min Cook...

This is a recipe my husband grew up with and its a really tasty dish to add to the dinner table. Ingredients 500g (1.1 lbs) of raw prawns – peeled, deveined and sliced down the back to make a curl shape once cooked. 1 Tbls olive oil or ghee 5 garlic cloves chopped finely 1 Tbls coconut aminos 2 Tbls of Chopped shallots or parsley 1 tsp tapioca flour if you...

This recipe calls for cast iron ramekins with a wooden base that have been preheated on a gas stove on low or a hot oven. The ramekins themselves need to be heated up until you add the prawns into them with its cooking oil to have a sizzling effect. Sizzling Devil Prawns 2015-06-16 20:44:00 Serves 4 Write a review Save...