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Mamma Mia this is truly Devine. This free range pork loin just marries this Fig and Red onion sauce. Of course got given figs again so what a lovely combination for Pork. Please do try and Pin It to share! Baked Pork Loin with Fig and Red Onion Sauce 2015-05-13 10:08:22 Serves 4 Write a review Save Recipe Print ...
This is a recipe my husband grew up with and its a really tasty dish to add to the dinner table. Ingredients 500g (1.1 lbs) of raw prawns – peeled, deveined and sliced down the back to make a curl shape once cooked. 1 Tbls olive oil or ghee 5 garlic cloves chopped finely 1 Tbls coconut aminos 2 Tbls of Chopped shallots or parsley 1 tsp tapioca flour if you...