I am addicted to pressure cooking bone broth. I must advise I use an electric pressure cooker. Which has the ability to sauté, slow cook and pressure cook. The ability to cook bones and vegetables in a short amount of time in its own pressurised steam that expels all the goodness and nutrients. We always re use the meat from the bones for a frittata, add it into...
If you haven’t tried this great rice alternative please give it a try! Cauliflower rice! I remember as a child my mum would serve rice mixed with a bolognese sauce. So today I have used cauliflower rice instead. If you have an Italian background, did your mum do the same? Cauliflower Rice with Bolognese sauce 2015-04-27 08:44:52 ...
Osso Bucco is one of my husbands favourite meals, he especially loves the marrow bone. Before we got our slow cooker I just cooked this sauce on the stove in a large pot. It cooked for hours until the meat fell of the bone. I use the extra sauce on eggs the next morning. *The pressure cooker I use is an electric sauté, slow cooker and pressure cooker in one. ...
Sweet Potato Shepards Pie may not be an Italian dish, but as a child I remember my mum cooking this for us every month. I admit to cooking this every week for my family, especially for my mince crazy husband and kids that just spoon it by the mouth full not knowing what I have secretly put inside it. This can be made the night before then heated in the oven before...
This is one way I substituted a beef Cannelloni family recipe with zucchini. Traditionally made with cannelloni pasta shells or lasagna sheets I successfully turned this into a Paleo friendly recipe. This is a two-step process of making the sauce and the mince filling. I made a bolognese sauce to add ontop of the zucchini, but you could just make a garlic and onion...
