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  Easter week has arrived but it really seems Christmas was just yesterday!   Easter week has arrived but it really seems Christmas was just yesterday! In this blog post today I have some wonderful traditions and a cute little surprise at the end that you must see. This religious day for us is about spending time with family, attending church and eating...

One of our other traditional recipes involving fish. Usually coated in plain flour, I used tapioca today. Fried Whiting 2015-03-11 13:42:02 Serves 4 Write a review Save Recipe Print Prep Time 10 min Cook Time 40 min Total Time 50 min Prep Time 10 min Cook...

I used my homegrown cherry tomatoes in this recipe today. I have never had a problem growing cherry tomatoes, I just have a problem with the over supply I get. Tomato Tart 2015-03-14 15:23:13 Serves 4 Write a review Save Recipe Print Prep Time 10 min Cook Time 30 min Total Time 40...

I incorporated the zucchini flower with zoodles to make this delicious dish worth trying. Click here to read some interesting facts about zucchini flowers. Zucchini Flower with Zoodles 2015-02-24 12:14:24 Serves 1 Write a review Save Recipe Print Prep Time 10 min Cook Time 15 min Total...

This is a recipe my husband grew up with and its a really tasty dish to add to the dinner table. Ingredients 500g (1.1 lbs) of raw prawns – peeled, deveined and sliced down the back to make a curl shape once cooked. 1 Tbls olive oil or ghee 5 garlic cloves chopped finely 1 Tbls coconut aminos 2 Tbls of Chopped shallots or parsley 1 tsp tapioca flour if you...

This recipe calls for cast iron ramekins with a wooden base that have been preheated on a gas stove on low or a hot oven. The ramekins themselves need to be heated up until you add the prawns into them with its cooking oil to have a sizzling effect. Sizzling Devil Prawns 2015-06-16 20:44:00 Serves 4 Write a review Save...

This is my husbands specialty, when we have an abundance of tomatoes from family, he makes Tomato soup and it is so delicious even the kids eat two bowls worth! Which is a 10 out of 10 for me! We actually added beef from left over bones we made broth with. Recipe links Beef Broth Chicken Broth Peeled Tomato Italian Tomato Soup 2015-03-05 13:33:37 Serves...