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Marianne

Marianne found success with Paleo eating when she did a Whole 30 challenge with her husband in 2014. She hit her goal weight and improved her health and wellbeing. Marianne started giving Paleo makeovers to many of her families' traditional recipes and decided to share it with everyone on her Gusto Paleo blog.

Peperonata is an Italian vegetable side dish of slow-cooked bell peppers with onion and garlic. It’s easy to make and of course I like to add extra...

This artichoke recipe would have to be the ultimate artichoke and paleo lovers dream. Usually made with breadcrumbs this dish has a subtly nutty flavour...

This may not be a traditional Italian meal but it is a great Paleo snack or meal that you can pop in the freezer for later use. My homemade chicken nuggets...

Such an old favourite to satisfy any fried chicken craving. This Paleo version of Chicken Cutaletti is popular with adults and children. This recipe can...

Pressed for time, try this quick paleo entree Italian Stuffed Mushrooms 2015-03-16 12:47:04 Write a review Save...