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  A moist Italian cake with layered pears on top which is modified into a Paleo treat. Cake full of Pears and Walnuts 2015-06-21 21:33:03 Write a review Save Recipe Print Prep Time 10 min Cook Time 45 min Total Time 55 min Prep Time 10 min Cook Time 45...

Revised Recipe of Pine nut Macaroons Pinoccate 2015-07-03 21:22:10 Yields 24 Write a review Save Recipe Print Ingredients 100 grams coconut sugar 150 grams almond meal 2 egg whites 1/2 tsp vanilla extract 100 grams pine nuts Instructions In a food processor,...

Feel free to add less ingredients to make a smaller batch Sweet Potato & Cauliflower Croquettes with Mince filling 2015-07-03 21:15:39 Serves 6 Write a review Save Recipe Print Mince filling 300g (0.661 lbs) of grass fed beef mince 1 small onion 1 small carrot 1 celery stalk 1 small...

My Demi-glacé sauce is a reduction of beef broth and coconut aminos. No flour or sugar. Coconut Aminos is freshly harvested coconut blossom nectar. Coconut Aminos is a deliciously healthy alternative to Soy Sauce with 17 important naturally occurring Amino Acids. We use this all the time now when we want a soy flavour. There is no sugar added. I used coconut aminos...

Why not try cooking fish with this lemon sauce. Veal Scaloppini with Lemon Sauce and Fennel salad 2015-05-13 10:34:35 Write a review Save Recipe Print Ingredients 8 thin veal steaks 3 Tbls ghee for frying 60g of ghee for the sauce tapioca for coating 2 tbls lemon juice 2...

Being from an Italian background you would think I would like to cook anything Italian. Well no….I was absolutely scared of Artichokes. But after getting advice on how to cook them and using a traditional artichoke recipe, I have confidence now and I hope you will too. Artichokes are one of my favourite foods I love to eat, give me a bunch of these over flowers...

Osso Bucco is one of my husbands favourite meals, he especially loves the marrow bone. Before we got our slow cooker I just cooked this sauce on the stove in a large pot. It cooked for hours until the meat fell of the bone. I use the extra sauce on eggs the next morning. *The pressure cooker I use is an electric sauté, slow cooker and pressure cooker in one. ...